5 ESSENTIAL ELEMENTS FOR ITALIAN RESTAURANT ST. CLAIR AVE W.

This relaxed favourite is a mixture bakery, pizzeria and bodega wherever pizzaiolo David Mattachioni and his workforce make some of the town's best pizzas, breads, paninis and salads. Carb avoiders will have a hard time skirting the home-produced sourdough or even the Obviously leavened, blistered-to-perfection pies.With velvet seating, roman candl